I am so delighted today to provide a review for you at my blog stop for S’more Murders by Maya Corrigan on the Great Escapes Virtual Book Tour. Scroll down to register for your chance to win the Giveaway!
S’more Murders (A Five-Ingredient Mystery)
5th in Series
Kensington (July 31, 2018) Happy Release Day!
Mass Market Paperback: 304 pages
Digital ASIN: B0776HN51M
Managing a fitness club café and collaborating on a cookbook with her grandfather are Val Deniston’s usual specialties, but she’s about to set sail into nearby Chesapeake Bay—straight into a murder case . . .
Since catering themed events is a good way to make extra cash, Val agrees to board the Titanic—or at least cater a re-creation of the doomed journey on a yacht. The owner of the yacht, who collects memorabilia related to the disaster, wants Val to serve the last meal the Titanic passengers ate . . . while his guests play a murder-mystery game. But it is the final feast for one passenger who disappears from the ship. And that’s only the tip of the iceberg.
Now Val has to reel in a killer before s’more murders go down . . .
Includes delicious five-ingredient recipes!
Definitely a different and unique premise, I believe, to write a cozy mystery about the last meal of the special guests on the Titanic! In this case, it is Val Deniston, who manages the Cool Down Café at the Bayport Racket and Fitness Club. She has reluctantly agreed to cater a ten-course meal of the famous last meal of the Titanic passengers for yacht owner Otto Warbeck. She has catered other theme events with success, but this one entails preparation and service on a yacht as it motors out of Chesapeake Bay with an unusual cadre of guests.
Val moved in with her grandfather who is throwing her some catering jobs and taking an online PI course, but tries to talk her out of this one feeling it’s over the top creepy and inviting of disaster. To add to the creepy factor, Otto has scheduled the voyage for the anniversary of the sinking. Val’s BFF and assistant at the Café is Bethany, who agrees to work with her in this different and unusual onboard experience. Val has a boyfriend, Gunnar, who is rather a dud and not a good match. (He may be moving–goodbye and good luck.)
Otto has designed a murder mystery game to entertain his guests while on board during the course of the elaborate meal. The theme party goes awry when there is an obvious disappearance and the kid piloting the craft is found to be under the influence.
As this is the fifth installment of the series and my first experience with this author, I did not find the protagonist fully fleshed, although there is sufficient backstory to allow viewing this as a standalone novel. Her grandfather can be a bit strong, but contributes to the investigation with Val on the mystery to help clear the young man who was acting as captain.
Red herrings are flying over the bow, twists and turns, and it would seem most on board had a motive. Still, the scenario worked out in my mind turned out to be darned close, but didn’t address a few aspects of the whodunit that was ironed out well in conclusion. For some reason, I couldn’t fully engage with the protagonist and Gunnar was just a clink. Grandpa was a forceful personality as was Otto, whose trophy wife was sympathetic. I enjoyed references and tidbits about the Titanic and had no idea there was such a large cult following collection of all things Titanic, the tragic circumstances apparently stirring limitless fascination even 106 years later. The storyline moves along at cozy pace and the foodie stuff will be of interest.
I received this ebook download from the publisher and NetGalley through Great Escapes Virtual Book Tours and greatly appreciated the opportunity to read and review. Recommended as a cozy with an unusual premise for those who enjoy a Five Ingredient Mystery, culinary thrillers, and clean suspense novels.
Be sure to sign up for your chance to win one of two print copies of S’More Murders in this Rafflecopter giveaway
Maya Corrigan blends her love of food and detective stories in her Five-Ingredient Mystery series set in a fictional historic town on Maryland’s Eastern Shore. The first book in the series, By Cook or by Crook, was published in 2014. It was followed by Scam Chowder in 2015, Final Fondue in 2016, and The Tell-Tale Tarte in 2017.
Before taking up a life of crime (on the page), she taught university courses in writing, detective fiction, American literature, and drama. She won the 2013 Daphne du Maurier Award for Excellence in Unpublished Mainstream Mystery / Suspense. Her short stories, written under the name of Mary Ann Corrigan, have been published in anthologies.
When not reading and writing, she enjoys theater, tennis, trivia, cooking, and crosswords. Her website features trivia about food and mysteries.
Thank you for visiting my stop on the tour and please visit the other stops listed below!
July 30 – StoreyBook Reviews – GUEST POST
July 31 – Rosepoint Publishing – REVIEW
July 31 – Babs Book Bistro – SPOTLIGHT
August 1 – Mystery Thrillers and Romantic Suspense Reviews – SPOTLIGHT
August 1 – Texas Book-aholic – REVIEW
August 2 – Laura’s Interests – REVIEW
August 2 – Island Confidential – SPOTLIGHT
August 3 – Cozy Up With Kathy – GUEST POST
August 3 – Brooke Blogs – SPOTLIGHT
August 4 – The Avid Reader – REVIEW
August 4 – Escape With Dollycas Into A Good Book – SPOTLIGHT
August 5 – A Holland Reads – SPOTLIGHT
August 6 – The Pulp and Mystery Shelf – AUTHOR INTERVIEW
August 6 – Mallory Heart’s Cozies – REVIEW
August 7 – Books a Plenty Book Reviews – REVIEW
August 8 – Readeropolis – AUTHOR INTERVIEW
August 9 – MJB Reviewers – REVIEW, AUTHOR INTERVIEW
August 9 – Mysteries with Character – SPOTLIGHT
August 10 – My Reading Journeys – REVIEW, AUTHOR INTERVIEW
August 10 – Queen of All She Reads – REVIEW
August 11 – A Blue Million Books – GUEST POST
August 12 – The Montana Bookaholic – REVIEW
Thanks to Great Escapes Virtual Book Tours for the opportunity to read and review this cozy mystery!
©2018 V Williams