The Cure for What Ales You: A Sloan Krause Mystery (Book 5) by Ellie Alexander –#BookReview – #TuesdayBookBlog

Book Blurb:

The Cure for What Ales You by Ellie AlexanderAfter a long cold winter, spring is beginning to bloom in the alpine village of Leavenworth, Washington, where craft brewer Sloan Krause and her partner in crime Garrett Strong are putting the finishing touches on their bright and refreshing Lemon Kiss ale. They’ll be debuting their new line at the Maifest celebration, which will bring visitors from near and far to dance around the Maipole and shop at the outdoor flower markets.

Despite the festive spirit in the air, Sloan is brewing over her past. She’s spent months following leads that have turned into dead ends. But when she spots a woman who strongly resembles Marianne—a long lost contact who may be her only connection to piecing together her story—she hopes that things might be taking a turn in her favor. That hope is quickly smashed when Marianne is involved in the murder of a local housekeeper. To make matters worse, Marianne issues a dire warning that Sloan and her entire family are in danger. If Sloan can’t figure out who the killer is and what happened in her past, she won’t find any hoppy endings.

My Review:

The fifth in the Sloan Krause Mystery series, I’ve been captivated by the characters, the little town of Leavenworth WA, the incredible story of craft beers and I’ve greatly enjoyed them all.

The Cure for What Ales You by Ellie AlexanderSloan Krause is a partner in a start-up craft brewery with partner Garrett. They are excited to introduce their new spring time release, Lemon Kiss, just in time for the annual Maifest parade and the onslaught of the tourists who enjoy the quaint Bavarian-esque village in the heart of the Northern Cascades. Besides people, there will be tons of flowers, lights, German foods, music, and craft beers. Nitro’s biggest competition is Der Keller in which she also owns a small share—with the family of her soon to be ex.

Sloan is a foster child and has only had glimpses of her birth background, but in this entry to the series, an aunt makes herself known with the plea that Sloan and her extended family may be in grave danger and need to flee. A sub-plot occurs in which the body of a maid turns up that either may or may not be related to the unknown dangerous person.

The mystery curls around the development of the festival, the costumes, sights and sounds of such a picturesque village that the reader feels the need to visit in person. I’m not a beer person, but some of the recipes even sound good to me.

The series, however, fully revolves around the characters who have grown so real they are developing a need to stay in touch. Sloan has grown but is beginning to have feelings for her business partner. I’m still loving the Krause family, the mom and pop who envelope her as their own daughter, Hans (the brother-in-law), and even the soon to be ex—rooting for he and Sloan to get back together. The characters are amazing.

In the meantime, Sloan is working on who killed the hotel housekeeper, thinking there might be a link while trying to keep her son and the others safe. The aunt comes off as being a bit touched—or maybe Sloan really IS in all that danger? We are finally getting the low-down on Sloan’s background and I was having a tough time swallowing it for most of the narrative. (Still am.)

The conclusion wraps up the whodunits and once the can of worms is opened spills a lot of secrets and history. Okay. But…love the series, just not thrilled with the wrap up of this one.

I’ve read this series as well as a couple in the Bakeshop Mystery series, but keep coming back to this series, including Without a Brew, Beyond a Reasonable Stout, and The Pint of No Return. Sloan has come a long way and the prose is sweet. I suppose you could read as a standalone, but then you might wonder how she got to this point in her life and you’d be missing the build-up. Wanna take an armchair vacation? I recommend this series, currently on pre-order.

I received a complimentary review copy of this book from the publisher and NetGalley and these are my honest thoughts.

Rosepoint Rating: Four Stars 4 stars

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Book Details:

Genre: Cozy Culinary Mystery, Cozy Culinary Mysteries, Amateur Sleuth Mysteries
Publisher: Minotaur Books
ISBN: ‎ 1250781450
ASIN: B08R2KKS1Z
Print Length: 280 pages
Publication Date:  October 5, 2021
Source: Publisher and NetGalley 

Title Link(s):

Amazon   |   Barnes & Noble  |  Kobo

Ellie Alexander - authorThe Author: ELLIE ALEXANDER is a Pacific Northwest native who spends ample time testing pastry recipes in her home kitchen or at one of the many famed coffeehouses and breweries nearby. When she’s not coated in flour, you’ll find her outside exploring hiking trails of Southern Oregon and trying to burn off calories consumed in the name of research. She is the author of the Bakeshop Mystery Series and the Sloan Krause Mysteries. Follow her on social media to learn more about her books, see her recipe videos, and participate in fun giveaways!

Find out more about Ellie and her books by visiting her here:

Website: https://www.elliealexander.co/

Instagram: https://www.instagram.com/ellie_alexander

YouTube: https://www.youtube.com/elliealexanderauthor

Facebook: https://www.facebook.com/elliealexanderauthor

TikTok: https://www.tiktok.com/@elliealexanderauthor

Twitter: https://www.twitter.com/ellielovesbooks

Pinterest: https://www.pinterest.com/elliealexanderauthor

©2021 V Williams V Williams

Cajun Kiss of Death: A Cajun Country Mystery by Ellen Byron – #BookReview – #cozymystery

“Try is a fail word…Because it gives you an out.”

 Book Blurb:

The next shot from Cupid’s bow may be fatal in USA Today bestselling, Agatha Award-winning author Ellen Byron’s hearty and delightful seventh Cajun Country mystery.

Cajun Kiss of Death by Ellen ByronIn Pelican, Louisiana, Valentine’s Day has a way of warming the heart, despite the February chill. But the air at Crozat Plantation B&B turns decidedly frigid when celebrity chef Phillippe Chanson checks in. And when the arrogant Phillippe–in town to open his newest Cajun-themed restaurant–perishes in a fiery boat crash, Maggie Crozat’s dear friend JJ lands in very cold water.

Did JJ, proprietor of Junie’s Oyster Bar and Dance Hall, murder Phillippe because he feared the competition? Might Maggie’s mother, Ninette, have bumped off the chef for stealing one of her cherished recipes? Or was the culprit a local seafood vendor, miffed because Phillippe was somehow able to sell oysters for a remarkably reasonable price, despite an oyster shortage?

Maggie had planned to devote her February to art lessons in New Orleans, a present from her sweetheart, Bo. But now she has to focus on helping her friend and her mother cross a murder charge off the menu. Meanwhile, Maggie receives a series of anonymous gifts that begin as charming but grow increasingly disturbing. Does Maggie have an admirer–or a stalker? And are these mysterious gifts somehow related to Phillippe’s murder?

Blood may be thicker than water, but this case is thicker than gumbo. And solving it will determine whether Maggie gets hearts and roses–or hearse and lilies–this Valentine’s Day.

My Review:

Book 7, rumored to be the last in the series, begins a multi-layered plot with plans for Valentine’s Day. It’s Pelican, Louisiana, near New Orleans and Pelican has a new Cajun themed restaurant to celebrate—until it’s arrogant owner dies in a fiery boat crash. Well, come on, the man was stealing old family recipes and he made more enemies than friends, so the suspect list isn’t short.

Cajun Kiss of Death by Ellen ByronGran got married about the same time Maggie Crozant married her policeman beau, Bo and she is knee deep in fundraising plans that includes a lively senior participation. Bo got her art lessons in New Orleans—she is an artist or thought she was—but is this really going to work? The teacher doesn’t really appreciate any of her stuff.

And then there is her stalker. Shopping for gowns. And another death. Good grief—so many issues.

I enjoy the atmospheric description that puts you right into the middle of the culture. She has her family and the business, Bo is a detective, and there are a lot of peripheral characters, names swapped back and forth. The author infuses her narratives with a sense of humor and the delicious fragrances of the local dishes.

“Like the saying goes, worry is paying interest on a debt you may not owe.”

So I’m not sure why this one didn’t quite click with me. It was slow moving and filled with the minutia of daily life, the struggles, the southern philosophies of life. The mystery was there, just not quite at the forefront, suspense was lacking, and the ending was an obvious wrap. I’ve read two others in this series, Murder in the Bayou Boneyard and Fatal Cajun Festival and loved both but this one fell short for me.

FTC Disclosure: I received a complimentary review copy of this book from the publisher and NetGalley. These are my honest thoughts.

Rosepoint Rating: Three point Five Stars 3 1/2 stars

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Book Details:

Genre: Southern United States Fiction, Southern Fiction, Cozy Culinary Mystery
Publisher: Crooked Lane Books

  • ASIN ‏ : ‎ B08N6SMX1J

Print Length: 329 pages
Publication Date: August 10, 2021
Source: Publisher and NetGalley 

Title Link(s):

Amazon   |   Barnes & Noble   |   Kobo


Ellen Byron - authorThe Author
:
Ellen writes the USA Today bestselling Cajun Country Mysteries and Catering Hall Mysteries (under the pen name Maria DiRico). MARDI GRAS MURDER won the Agatha Award for Best Contemporary Novel and was nominated for a Best Humorous Mystery Lefty Award by Left Coast Crime. A CAJUN CHRISTMAS KILLING and BODY ON THE BAYOU, both won the Lefty Award for Best Humorous Mystery, and were nominated for Agatha Awards in the category of Best Contemporary Novel. PLANTATION SHUDDERS, the first book in the series, was nominated for Agatha, Lefty, and Daphne awards. Cajun Country Mysteries offer “everything a cozy reader could want,” according to Publishers Weekly, while Library Journal says, “Diane Mott Davidson and Lou Jane Temple fans will line up for this series.” HERE COMES THE BODY, the first book in her Catering Hall Mysteries, is inspired by her real life. LONG ISLAND ICED TINA, the second in the series, recently launched, with both books in the series garnering great reviews.

Ellen’s TV credits include Wings and Just Shoot Me; she’s written over 200 magazine articles; her published plays include the award-winning Graceland and Asleep on the Wind. She is a native New Yorker who lives in Los Angeles and attributes her fascination with Louisiana to her college years at New Orleans’ Tulane University. She also worked as a cater-waiter for Martha Stewart, a credit she never tires of sharing. Have an early copy of Martha’s first book, ENTERTAINING? Ellen’s standing right next to her in the group shot.

©2021 V Williams –

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